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Is the cost price of prepared dishes an enigma?
Recipes Management is a computer program which allows you to control the cost of your cooked dishes. Costs are calculated from the price of each product used.
The user has only one task; bring up to date the prices of ingredients; the computer program will automatically recalculate the prices of a recipe.
In addition to managing recipes, the computer program Recipes Management will calculate the nutrition facts since these are totally integrated in the computer program of recipes.

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Main Functionality:
- Display of Nutrition Facts
- Database of nutrition Facts (FCEN)
- Factors of conversion linked to an ingredient
- % of losses related to non-eatable parts
- Automatic updating of recipes and ingredients.
See all the functionalities >>
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Avoid expensive laboratory analyses. Recipe Management is the solution.
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